Following the great success of Chapter One of Rumari’s Epicurean Journey, Chapter Two is launched and will feature Director of Culinary Gaetan Biesuz and the talented chef Pam (Pichaya Utharntharm), a Thailand Top Chef Judge and Forbes 30under30 2018 from Potong Restaurant, Bangkok.
Enjoy an intimate and exclusive evening with a 7-course Degustation Menu at Rumari, where exquisite cuisine can be enjoyed with magnificent sunset view of Jimbaran Bay.
IDR 3.550.000++ per person
Friday, 15 July 2022
Saturday, 16 July 2022
at 6pm onward
For reservations, please contact Rumari
WA +62 811 382 095 59 or e-mail to email@example.com
Terms and Conditions
- Rates are subject to 21% tax and service charges
- Booking period: Immediately – 16 July 2022
- Rates are valid for one person and non-combinable with other existing offers
- Prior reservation and deposit required